breakfast: coffee
lunch from Giant Bagel Shop (120 University Place, New York, NY 10003): everything bagel with tomato, onion, and tofu cream cheese ($2.99 including tax)
dinner cooked by Jeanne: tabbouleh with chickpeas; roasted eggplant, sweet potato, and garlic; salad with tasty vegan dressing; Dogfish Head Raison D’Être and 60-Minute IPA (vegan)
late night snack: Trader Joe’s soy grilled chicken slices (so-so. They are low-fat and taste like it.)