stacey « What the heck do vegans eat?

January 24, 2012

stacey

January 24, 2012 - stacey. Tags: Uncategorized

breakfast: vegan muffin (apple something) from wholefoods; coffee with vanilla soy milk

lunch: leftover kale chips with braggs liquid aminos, olive oil, garlic, chili powder, salt, pepper, and nutritional yeast; tahini baked tofu; chickpea tangine with onions, garlic, zucchini, and butternut squash over brown rice

ummmm, HALVA (i’m embarrassed to write this, mostly because i feel sick form eating so much of it)

dinner: almonds; roasted squash seeds; chickpea tangine with onions, garlic, zucchini, and butternut squash over brown rice

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January 24, 2012

stacey

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