January 2, 2012


January 2, 2012 - .  

breakfast: soy latte from the ‘bou; Cheerios with soymilk

Cajun french fries with ketchup from Five Guys

dinner: creamy grits (grits plus almond milk and creamed raw cashews); Cajun tempeh with leeks and cherry tomatoes; arugula + roasted beet + candied walnut salad with beet balsamic vinaigrette (all recipes from Vegan Soul Kitchen

No Comments

No comments yet.

RSS for comments on this post. TrackBack URL

Leave a comment