July 24, 2010

katherine

July 24, 2010 - .  

breakfast: iced coffee from Gorilla Coffee; toasted everything bagel with Tofutti cream cheese, tomato, and onion from A.R.E.A. Bagels

remainder of peanut butter bomb

Ricola lemon mint and Luden wild cherry cough drops

“lunch”: a banana; Spicy Sweet Chili Doritos (I believe the only vegan Doritos flavor)

dinner: pita with Sabra lemon hummus and roasted red pepper hummus; pasta with mushroom tomato sauce

Joose popsicles (slightly better than Joose); homemade mojitos (mulled lime and mint, white rum, soda water)

a giant green olive

BBQ potato chips, bread with avocado, sea salt, and berebere spice mix at 2am

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