June 26, 2010

stacey

June 26, 2010 - .  

breakfast: french bread with trader joe’s horseradish hummus; oj

lunch/drinks from the green leafe: french fries, samuel smith’s oatmeal stout (vegan according to barnivore) and williamsburg alewerks tavern ale (vegan- see company responses about vegan products)

dinner: burritos with homemade salsa (tomato, red onion, green pepper, jalapeño, lime juice, salt, pepper, cilantro), spanish rice (cumin, paprika, white rice, onion, garlic, tomato sauce, salt and pepper), refried beans, shredded lettuce, tortillas

drink: trader joe’s bohemian lager (vegan according to barnivore)

dessert: freezer pops

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