stacey « What the heck do vegans eat?

May 26, 2010

stacey

May 26, 2010 - stacey. Tags: Company responses about vegan products

breakfast: cashews

lunch: the last of my Portobellas Stuffed w/ Lemon Scented Quinoa and Arugula and frozen vegetables (carrots, green beans and corn)

snacks: more frozen vegetables and a chocolate cupcake with white frosting from hello cupcake

more snacks: samples of the sabra’s supremely spicy hummus and olive tapenade on german rye bread

dinner: stacy’s tuscan herb pita chips and some arugula that shelley brough home from the garden

beer: magic hat #9 (see company responses about vegan products)

another beer response:

Stone Brewing Co. (Completely Vegan!)

Matt Steirnagle to me
Stacey,

Yes, our beers are vegan. We use Irish moss, not isinglass, and have never used milk, gelatin, or honey in any of our beers. We filter through charcoal and synthetic diatomaceous earth, so we’re not even grinding the bones of long dead sea creatures to make our liquid bread.

Cheers!

____________________________________

From: stacey [mailto:stacey.litner@gmail.com]
Sent: Monday, May 24, 2010 7:26 AM
To: Gift Shop
Subject: Inquiry From stonecompanystore.com

Full Name : stacey
Company Name :
E-mail Address : stacey.litner@gmail.com
Query : Hi:

I am wondering if your beers are vegan. I do not use any ingredients derived from an animal including gelatin, milk, honey, whey, casein, isinglass, etc. I am interested both in the filtration process and in the ingredients that go into the beer itself. Thank you for your help.

Stacey

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May 26, 2010

stacey

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