May 22, 2010

stacey

May 22, 2010 - .  

breakfast: peanut butter sandwich

lunch: leftover duccini’s pizza

snacks: samples of whole food’s saffron israeli couscous (it was gross) and barley primavera. i bought a side of whole foods vegan general tso’s chicken and ate part of it

dinner: the last of the duccini’s pizza

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